{"product_id":"sliced-pancetta","title":"Sliced Pancetta","description":"\u003ch2\u003eAir-dried Streaky Bacon\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eMeet\/meat our air-dried bacon. A sliced pancetta-style bacon of British heritage breed pork, this is bacon with credentials.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eThe Makers' Inspiration\u003c\/h5\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAs nose to tail charcutiers, you have to make a bacon. Pork belly, aged slowly so that the meat flavour is concentrated while the fat is cured, is a fantastic experience. It's a classic, and you don't really mess with a classic.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003eHow We Make It\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eMade in the style of Italian pancetta, with a couple of our own special ingredients added, air-dried bacon is first cured in a special blend of spices. The next step is what divides bacon as we know it from pancetta. Months of hang time give additional, inimitable depth of flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch6\u003e\u003cspan\u003eTasting Notes\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003cspan\u003eThe little black dress of cured meat, air-dried bacon is a classic that goes with everything and works for all occasions. It's an exceptional pizza or salad topping, and perfect in a layered sandwich. It also works really well as a rollito wrapper, or for upscale pigs in blankets.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch6\u003eIngredients \u0026amp; Allergens\u003c\/h6\u003e\n\u003ch5\u003e\u003cspan\u003eThe Judges' Verdict - Great Taste 2 Star\u003c\/span\u003e\u003c\/h5\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cspan\u003e\"This is full of salty, porky flavour and would work wonderfully in a quiche, spaghetti carbonara or crumbled over broad beans.\" \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"This is beautifully striated, lacily thin and crisp in aspect. Crispness translates immediately to the palate along with marked, almost funky porkiness. The spice is sound, and happily plays second fiddle to the porky impact. Chewing reveals a depth of sweetness to the cure. A delightful example of British pancetta.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eOur sliced air-dried streaky bacon is often rolled before curing, depending on the size of the cut we're using. If it's been rolled, you'll receive round rashers, as shown in this photo. You'll be able to stretch these out into straight rashers before cooking if you wish or keep them round and pop them straight in a sandwich when cooked.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking tip:\u003c\/strong\u003e Air-dried pancetta contains a lot less water than normal bacon, and it's thinly cut, so it'll cook much quicker than you're used to - keep a close eye on it!\u003c\/p\u003e","brand":"Bray Cured","offers":[{"title":"Default Title","offer_id":53259203772749,"sku":"AP60","price":6.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0828\/6961\/6973\/files\/air-dried-bacon-pancetta-pack-front_0d315235-46d8-46f0-bf17-421c9c3ede97.jpg?v=1769640538","url":"https:\/\/thefoalyard.co.uk\/products\/sliced-pancetta","provider":"The Foalyard","version":"1.0","type":"link"}