Organic Black Rice

Not suitable for coeliacs

Organic black rice is a versatile ingredient for vegetarian and vegan cooking. With a strong sensory appeal, it is ideal for adding to soups, salads, veggie burgers, casseroles, stews and rice dishes. 

• An excellent source of carbohydrate for slow release energy
• A good source of protein
• Contains iron and magnesium for blood health
• Rich in fibre for the digestive health
• Contains calcium and iron

Hand-packed in Sussex.

Ingredients: Organic Black Rice

Country of origin: Italy

Allergens: Packed in an environment that handles nut products, seeds, cereals, soya and products containing gluten.

Storage: Store in a cool, dry, dark place in an airtight container.