Organic Bran Sticks

If you're looking for sugar-free and high-fibre breakfast, our Organic Bran Sticks are a perfect choice for you.

Our Organic Bran Sticks contain no added sugar, no salt, no additives and no flavourings. They are simply made with bran wheat.

How to use Organic Bran Sticks?

Our Organic Bran Sticks can be eaten with milk, as a breakfast cereal bowl. You mix them with other cereals, flakes, muesli, puffs, nuts and dried fruits. Pre-soaked, can be added to a vegetarian roast. Grind into powder to easily add them to baked goods for an extra dose of fibre.

FAQ

What are organic bran sticks? They are crispy breakfast cereals made with wholegrain wheat bran shaped into tiny sticks.

Do bran sticks contain added sugar? No, they contain no added sugar, no salt, no additives and no flavourings, and are simply made with wheat bran.

How do you eat bran sticks? Eat them with milk as a breakfast cereal, or mix them with other cereals, flakes, muesli, puffs, nuts and dried fruits. Pre-soaked, they can be added to a vegetarian roast, or ground into powder for baked goods.

What are they made from? They are made from organic wheat bran and organic barley malt flour.

---

Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.

Country of Origin: Germany

Nutritional Information

Typical Values	Per 100g
Energy (kcals)	284
Energy (kj)	1191
Protein	15g
Fat	4.5g
- Of Which Saturates	0.8g
Carbohydrates	24g
- Of Which Sugars	2.5g
Salt	<0.01g
Fibre	42g