Organic Ceylon Cinnamon Powder

Not suitable for coeliacs

Ceylon cinnamon powder has a delicious mild and sweet aroma with a distinctive and fuller flavour than cassia based cinnamon. Excellent for adding to cakes, cookies, muffins and egg custards, and for adding flavour to porridge, hot chocolate and cappuccinos. 

• Rich in calcium for strong bones and teeth
• Contains some antioxidants to protect the immune system

Ingredients: Organic Ceylon Cinnamon Powder

Country of origin: 

Allergens: Packed in an environment that handles nut products, seeds, cereals, soya and products containing gluten.

Storage: Store in a cool, dry, dark place in an airtight container.