Organic Ground Brown Flaxseed (Linseed)

Organic Ground Brown Flaxseed

Ground brown flaxseed or linseeds with a light, nutty flavour

Not suitable for coeliacs

Great to use as an egg alternative (flax egg recipe) and easy to use as already ground. Can also be added to breakfast cereals, smoothies and baking. Also add to steed and soups.

• Very high source of fibre for the digestive system â€?/li>
• Rich in calcium for bone and teeth health
• Omega 3 for brain health and developmentâ€?/li>
• Can be added to oil for a buttery taste
• One to two tablespoons a day

Ingredients: Organic Ground Brown Flax (Linseed)

Country of origin: Ukraine

Allergens: Packed in an environment that handles nut products, seeds, cereals, soya and products containing gluten.

Storage: Store in a cool, dry, dark place in an airtight container.