Glass Storage Jar with Acacia Lid and Chalkboard 1300 Ml | Tromso
Glass Storage Jar with Acacia Lid and Chalkboard 1300 Ml | Tromso
Couldn't load pickup availability
Meet the midrange favourite in the Tromso family at Orsina. The Tromso chalkboard storage jar in a 1300 ml capacity blends a writable label, clear glass and an acacia lid with a silicone seal to keep everyday ingredients identifiable and fresh without fuss.
Custom Labelling For A Neat Routine
Write the content name and roasting date or use-by reminder directly on the chalkboard panel, then wipe and relabel whenever your pantry changes. The rounded glass form gives a soft, contemporary look, while the clear walls help you track levels at a glance. An acacia wood lid adds warmth and works with the silicone seal to support freshness.
- 1300 ml capacity, ideal for beans, lentils, couscous, dried fruit and snacks
- Integrated chalkboard label for flexible identification
- Acacia wood lid with silicone seal for an airtight fit
- Smooth rounded glass for elegant open shelf styling
- The wide mouth makes scooping and refilling easy.
- Coordinates seamlessly with other Tromso sizes
Use and Styling
Set up a trio of jars labelled 'breakfast', 'baking' and 'savoury' to streamline busy mornings. Keep chalk or a marker nearby for quick relabelling. Pair the 1300ml size with 950ml and 1800ml to build a balanced system that adapts with your cooking habits. Practical, handsome and endlessly reusable, the Tromso chalkboard storage jar is a natural fit for the organised aesthetic of Orsina.
Features
Features
- Made from glass
- Airtight silicone sealing
- Acacia wood Lid
- Chalkboard labelling
- Multipurpose storage
Specifications
Specifications
| Dimensions | 21H x 10D x 10W |
|---|---|
| Colour | Black, Clear |
| Material | Acacia 9%, Sillicone 1%, Glass 90% |
| Assembly | No Assembly Required |
| Care | Hand Wash Only |
| Weight (approx.) | 0.41 kg |
| Packed weight | 0.54 kg |
| Packed dimensions | 55 x 42 x 27 cm |
| Number of cartons | 1 |
| Range | Tromso |
Share
