Organic Wheatgerm and Bran

£6.67

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What Is Organic Wheatgerm and Bran?

Our Organic Wheatgerm and Bran is made in the UK from the highest quality organic wheat grain. It combines wheatgerm, the part of the wheat grain which contains the essential nutrients, with wheat bran.

It is naturally packed with fibre, vitamins (especially vitamin E and thiamin) and minerals such as magnesium, phosphorus, folate.

Why Should I Get Organic Wheatgerm and Bran?

Organic Wheatgerm and Bran has great health benefits. It is a great source of fibre.

What is the flavour of Wheatgerm and Bran?

Wheatgerm and Bran has a slightly nutty flavour and texture.

How do you use Organic Wheatgerm and Bran?

Stir it into porridge as it cooks, add it to soups, or bake it into bread, muffins and biscuits for a nutty flavour and extra fibre. Cook or bake before eating.

Storage: It contains natural oils, so its shelf life is quite short. Store in a cool, dry place, away from direct sunlight, heat and damp.

Ingredients

Organic Wheat Germ (min. 70–80%), Organic Wheat Bran.

Product Packed On Premises that handle Nuts, Seed, Soya, Sesame & Gluten

Store in a cool dry place, away from direct sunlight, heat and damp

Country of Origin: UK

**Nutritional Information**
Typical Values	Per 100g
Energy (kcals)	352 Kcal
Energy (kj)	1490 Kj
Protein	27 g
Fat	8.4 g
- Of Which Saturates	1.1 g
Carbohydrates	45 g
- Of Which Sugars	16 g
Fibre	14 g
Salt	Trace

FAQ

What does wheatgerm and bran taste like? It has a slightly nutty flavour and texture.

How do you use organic wheatgerm and bran? Add it to cooking porridge, soups, and baking recipes such as bread, cakes, muffins and biscuits.

How should I store wheatgerm and bran? Store it in a cool, dry place, away from direct sunlight, heat and damp. It contains natural oils, so its shelf life is quite short.

Where is this wheatgerm and bran made? It is made in the UK from the highest quality organic wheat grain.