Collection: Bray Cured

Bray Cured create exceptional British charcuterie the slow way, by hand, in small batches, using heritage breed meat and traditional artisan methods. Founded in 2021, Bray Cured blends deep charcuterie knowledge with thoughtful innovation, producing award-winning cured meats that celebrate flavour, patience and craftsmanship. Every stage of the process, from careful meat selection through curing and drying, is handled with meticulous attention to detail, resulting in products that are as distinctive as they are delicious.

Each batch is made in limited quantities, shaped by the season, the environment and the people behind it, which means when it’s gone, it’s truly gone. Alongside rich flavours and beautiful textures, Bray Cured provide tasting notes and pairing suggestions so you can enjoy a complete charcuterie experience at home. Whether you’re building a grazing board, gifting something special, or simply indulging in outstanding British cured meats, this is charcuterie made to be savoured.